Craig Floate Chef

FLOATE ON FOOD IS ALL ABOUT A PASSION...A PASSION FOR FOOD.

About Floate On Food

Having been a chef for the past 30 years, my life revolves around what I can create in the kitchen.

First and foremost, my family is everything, but food is a life-long passion.
Life is too short to work at something that you have no passion for – everyone needs a purpose to focus – and my passion for food is the powerful force behind my success as a chef.